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Scarsdale

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Classic Antipasti

  • BRUSCHETTA

    Toasted bread with marinated fresh tomatoes, basil, extra virgin olive oil & a touch of garlic

    $15

  • CROSTINI DI SOFIA

    Toasted bread topped with fresh melted Italian mozzarella & prosciutto di Parma

    $19

  • MEATBALLS

    Homemade meatballs topped with Parmigiano Reggiano, tomato sauce, basil & toasted bread

    $19

  • FRESH CALAMARI

    Fried calamari served with our homemade spicy tomato dip

    $19

  • BRESAOLA

    Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil

    $21

  • CARPACCIO DI FILETTO & TARTUFO NERO

    Thinly sliced filet mignon, warm black truffle sauce & boiled potatoes

    $27

  • TARTARE DI SOFIA

    A selection of the best tuna & salmon crudo & avocado marinated the Italian way

    $27

  • TAGLIERE DI SALUMI

    Prosciutto di Parma, crudo & cotto, salamino, mortadella, truffle cheese with honey & toasted bread

    $27

  • CRESPELLE DI SOFIA

    Baked ricotta & spinach crespelle with vodka sauce, Parmigiano Reggiano & basil

    $24

Mozzarella & Burrata

  • OUR CAPRESE

    Buffalo mozzarella, cherry tomatoes, avocado & fresh basil

    $22

  • CARCIOFI ALLA GIUDEA & BURRATA

    Lightly fried artichokes & burrata

    $25

  • PROSCIUTTO & BURRATA

    Italian burrata & prosciutto di Parma

    $26

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Insalate

  • DI SOFIA

    Classic Caesar with Parmigiano Reggiano

    $18

  • ARUGULA E PARMIGIANO

    Baby arugula, cherry tomatoes, Parmigiano & fig vinaigrette

    $19

  • KALE SALAD

    With Pecorino Romano, pear, fresh mint, Serrano chili & mini croûtons

    $20

    Add: chicken paillard $8

    shrimp $10

  • BRUSSELS SPROUT SALAD

    Sliced Brussels sprouts, avocado, Parmigiano & lemon

    $20

  • GOAT CHEESE & SPINACH SALAD

    Honey, roasted pine nuts & balsamic vinaigrette

    $21

  • INSALATA DI PORTO CERVO

    Romaine, carrots, hearts of palm, avocado & lemon dressing

    $20

  • SERAFINA CHICKEN SALAD

    Free range chicken breast, romaine, mesclun,sun dried tomatoes, raisins, pine nuts & pesto dressing

    $23

  • AVOCADO SAN PIETRO

    Shrimp, arugula, grape tomatoes, cannellini & Champagne mustard

    $23

  • ARUGULA E FILETTO

    Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano

    $29

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Pasta

  • SPAGHETTI POMODORI & BASILICO

    Homemade tomato sauce, Parmigiano Reggiano & fresh basil

    $21

  • PENNE ALL’ARRABBIATA

    Spicy tomato sauce with parsley & crushed red pepper

    $22

  • SPAGHETTI AGLIO & OLIO “AL PACINO”

    Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano

    $25

  • SPICY PENNE ALLA VODKA

    Homemade tomato sauce, red pepper flakes, a splash of vodka & cream

    $23

  • CACIO E PEPE

    Pecorino Romano, crushed black pepper & extra virgin olive oil

    $24

  • PAGLIA E FIENO

    Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano

    $23

  • SPAGHETTI CARBONARA

    Guaniale, Pecorino Romano, eggs & black pepper

    $25

  • GNOCCHI DI MAMMA

    Cherry tomato sauce & Parmigiano Reggiano

    $25

  • TAGLIOLINI AL POLLO

    Free range chicken breast, cream. peas & mushrooms

    $25

  • ORECCHIETTE

    Spicy sausage & broccoli rabe

    $25

  • LASAGNA AL FORNO

    With our homemade meat sauce

    $26

  • FARFALLE AL LIMONCELLO

    Bow tie pasta, baby shrimp, cream & lemon zest

    $25

  • RIGATONI ALLA BOLOGNESE

    With our homemade meat sauce

    $27

  • SPAGHETTI ALLE VONGOLE

    Fresh clams, white wine, a touch of garlic & parsley

    $27

  • PAPPARDELLE AL BRASATO

    Homemade pappardelle pasta, slow cooked braised beef short ribs, in a tomato & Brunello reduction

    $33

  • TAGLIOLINI AL TARTUFO NERO GRATINATI

    Baked tagliolini, Italian black truffle & bechamella

    $39

  • TAGLIOLINI TARTUFO NERO

    Homemade tagliolini, Italian black truffle & Parmigiano Reggiano

    $39

  • All pasta are traditionally cooked al dente like in Italy Artisan gluten free pasta (+ 5) & whole wheat pastas are available

  • All pastas are traditionally cooked al dente like in Italy. Artisan gluten free pasta (+ 5) & whole wheat pastas are available

Risotti & Ravioli

  • RAVIOLI ALLA SALVIA

    Homemade spinach & ricotta ravioli served with butter & sage

    $24

  • RAVIOLI AI PORCINI

    Ricotta & porcini ravioli sautéed with porcini mushrooms

    $25

  • RAVIOLI DEGLI INNAMORATI

    Heart-shaped lobster ravioli in a lobster bisque sauce

    $28

  • RAVIOLI AL TARTUFO NERO

    Black truffle ravioli & a touch of butter

    $32

  • RISOTTO PORCINI

    Carnaroli rice with porcini mushrooms (Please allow 15 min)

    $29

  • RISOTTO TARTUFO & PROSECCO

    Carnaroli rice, Prosecco & black truffle (Please allow 15 min)

    $32

  • All our ravioli are homemade "fatta in casa"

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Vegetarian

  • EGGPLANT PARMIGIANA

    Eggplant, “fior di latte” mozzarella, tomato sauce, fresh basil & Parmigiano Reggiano

    $25

  • SPAGHETTI SQUASH

    Spaghetti squash with sautéed vegetable mix, pine nuts & tomato sauce

    $25

Pesce

  • ATLANTIC SALMON

    Grilled, served with lentils, baby spinach & bearnaise sauce

    $33

  • FILET OF BASS AL PINOT GRIGIO

    Sautéed bass wrapped in thinly sliced potatoes, served with a Pinot Grigio sauce, leeks & zucchini

    $34

  • BRANZINO AI CHERRY TOMATOES

    Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus

    $34

Meat

  • SERAFINA BURGER

    Wagyu beef, fontina cheese, avocado, caramelized onions & French fries

    $25

  • CHICKEN BREAST PAILLARD

    Free range chicken breast with arugula & tomatoes

    $27

  • POLLO ALLA MILANESE

    Free range chicken breast, breaded & sautéed with arugula tomatoes & basil

    $29

  • POLLO ALLA PARMIGIANA

    Free range chicken breast, breaded & sautéed, topped with tomato & mozzarella

    $35

  • STEAK & FRIES

    10oz. free range, grass fed, Certified Angus Steak, grilled, served with French fries

    $39

  • FILET MIGNON ALLA GRIGLIA

    7oz. free range, grass fed grilled filet mignon, served with vegetables & potatoes

    $44

  • COSTATA DI MANZO

    18oz. Grilled free range Rib Eye steak, served with roasted fingerling potatoes, carrots & string beans

    $55

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Sides

  • SAUTÉED BROCCOLI

    $10

  • CESTINO DI FOCACCIA

    $10

  • FRENCH FRIES

    $10

  • SAUTEED SPINACH

    $10

  • BRUSSELS SPROUTS

    $10

  • FINGERLING POTATOES

    $10

  • TRUFFLE MASHED POTATOES

    $15

  • TRUFFLE FRIES

    $15

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Our pizza ingredients all come from Italy: San Marzano tomatoes, "fior di latte" mozzarella, buffalo mozzarella, burrata, extra virgin olive oil, 00 flour & Sicilian sea salt

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Italian Classica

  • MARINARA

    Tomato, oregano & garlic (No cheese, vegan)

    $18

  • MARGHERITA

    Tomato, mozzarella, basil & olives

    $22

  • NAPOLETANA

    Tomato, mozzarella, anchovies, capers & basil

    $23

  • PEPPERONI

    Tomato, mozzarella & pepperoni

    $24

  • V.I.P.

    Tomato, “fior di latte” mozzarella & basil

    $23

  • D.O.C.

    Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes

    $24

  • 4 STAGIONI

    Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma

    $24

  • REGINA

    Tomato, buffalo mozzarella & basil

    $25

Gourmet Di Serafina White Pizza

  • BIANCA

    Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano

    $24

  • FORMAGGI D’ITALIA

    Mozzarella, fontina, Parmigiano Reggiano & gorgonzola

    $24

  • BRESAOLA

    Mozzarella, fontina, Italian bresaola & baby arugula

    $25

  • AI PORCINI

    Italian porcini mushrooms & herbs

    $27

  • AI FIORI DI ZUCCA

    Mozzarella, fontina, anchovies & zucchini blossom

    $27

  • GOAT CHEESE

    Mozzarella, roasted peppers, eggplant & baby arugula

    $27

  • TARTUFO NERO

    Our secret recipe, a bouquet of Italian cheeses & black truffle

    $31

  • UBAH HOT PIZZA

    Created by Ubah Hassan, founder of UBAH HOT & star on BRAVO’s The Real Housewives of New York City. Habanero infused San Marzano tomato sauce, fior di latte mozzarella, finely sliced habanero & julienned fresh basil

    $25

Di Serafina

  • FUNGHI

    Tomato, mozzarella & mushrooms

    $23

  • PIZZA ALLA VODKA

    Homemade vodka sauce & fior di latte mozzarella

    $23

  • PORTOFINO

    Tomato, mozzarella, homemade pesto & pine nuts

    $23

  • DI FABIO

    Tomato, mozzarella, prosciutto di Parma & chopped tomatoes

    $24

  • NORCINA

    Tomato, mozzarella, mushrooms & spicy sausage

    $24

  • ALL’ UOVO

    Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg

    $26

  • DI VITTORIO

    Fresh burrata, tomato, basil & prosciutto di Parma

    $29

La Focaccia

  • CESTINO

    Focaccia baked with herbs

    $10

  • LEGGERA

    “Fior di latte” mozzarella, sliced tomatoes & basil

    $21

  • LIGURE

    “Fior di latte” mozzarella, sliced tomatoes, prosciutto di Parma & basil

    $23

  • DI SOFIA

    Robiola & truffle oil. Our own specialty

    $29

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I Nostri Dolci

  • IL TIRAMISÙ*

    Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better

    $14

  • PROFITEROLES*

    Cream puffs filled with chantilly cream covered with dark chocolate

    $14

  • THE CHOCOLATE SENSATION*

    7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream

    $14

  • FOCCACIA ALLA NUTELLA*

    With special Nutella sauce. Perfect to share!

    $17

  • *(Contains hazelnut & peanut oil)

Coffee & Tea

  • Coffee

    $3.50

  • Decaf Coffee

    $3.50

  • Pot of Tea

    $6

  • Espresso

    $4.25

  • Double Espresso

    $5.50

  • Cappuccino

    $4.50

  • Latte

    $4.25

  • Macchiato

    $4.25

  • Iced Coffee

    $4



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Bianchi by the glass

  • Pinot Grigio

    Fantinel Riserva, SeraVino, Friuli

    $14

  • Riesling

    Maison Willm, Alsace

    $14

  • Vermentino Toscano

    Riserva SeraVino

    $14

  • Chardonnay

    SeraVino, Toscana

    $15

  • Sauvignon Blanc

    SeraVino, New Zealand

    $15

  • Gavi Di Gavi

    Marchesi di Barolo, Piemonte

    $16

  • Sonoma Cutrer

    Russian River, Chardonnay

    $18

  • Sancerre

    Pacal Jolivet, France

    $19

Sparkling by the glass

  • SeraVino

    Moscato Spumante Dolce

    $13

  • SeraVino

    Prosecco, Riserva Fantinel

    $13

  • SeraVino Rosé

    Prosecco, Riserva Fantinel

    $15

  • Veuve Clicquot

    Brut "Yellow Label", France

    $27

  • Veuve Clicquot

    Rosé

    $32

Bianchi by the bottle

  • Pinot Grigio

    Fantinel Riserva, SeraVino, Friuli

    $51

  • Riesling

    Maison Willm, Alsace

    $58

  • Vermentino Toscano

    Riserva SeraVino

    $58

  • Chardonnay

    Bramito, Antinori, Umbria, Italy

    $60

  • Charles Krug

    Sauvignon Blanc, Napa Valley

    $60

  • Chardonnay

    SeraVino, Toscana

    $62

  • Sauvignon Blanc

    SeraVino, New Zealand

    $62

  • Gavi di Gavi

    Marchesi di Barolo, Piemonte

    $62

  • Livio Felluga

    Pinot Grigio

    $67

  • Arneis

    Blangé, Ceretto, Piemonte

    $69

  • Sonoma Cutrer

    Russian River, Chardonnay

    $72

  • Sancerre

    Pacal Jolivet, France

    $78

  • Chablis 1er Cru

    Montmains Saint Antoine, Alain Corcia

    $75

  • Chardonnay

    Bouchaine, Estate Carneros, Napa Valley

    $82

  • Cloudy Bay

    Sauvignon Blanc, Marlborough, NZ

    $85

  • Sauvignon Blanc

    Vie di Romans, Friuli

    $85

  • Far Niente

    Chardonnay, Napa Valley

    $85

Spumanti & Champagne

  • SeraVino

    Moscato Spumante Dolce

    $60

  • SeraVino

    Prosecco, Riserva Fantinel

    $60

  • SeraVino Rosé

    Prosecco, Riserva Fantinel

    $65

  • Veuve Clicquot

    Brut "Yellow Label", France

    $140

  • Veuve Clicquot

    Rosé

    $155

  • Krug

    Grand Cuvée Brut

    $375

  • Louis Roederer

    Cristal

    $495

Rosé

  • SeraVino

    Chateau Pigoudet Reserve, Provence

    $60

  • Whispering Angel

    Chateau d'Esclans, Provence

    $72

Rossi by the glass

  • Malbec

    Antigal Uno, SeraVino, Mendoza, Argentina

    $14

  • Chianti Riserva

    DOCG Tenuta Il Palazzo, Toscana

    $15

  • Pinot Noir

    Old Parcel, Oregon

    $15

  • Syrah

    SeraVino, Arezzo, Toscana

    $15

  • Cabernet Sauvignon

    St. Francis, SeraVino, Napa Valley

    $16

  • Merlot La Roncaia

    Friuli-Venezia Giulia

    $16

  • Super Tuscan

    Under the Tuscan Sun, Toscana

    $18

Rosé by the glass

  • Chateau Pigoudet Reserve

    SeraVino, Provence

    $14

  • Whispering Angel

    Chateau d'Esclans, Provence

    $17

Rossi by the bottle

  • Malbec

    Antigal Uno, SeraVino, Mendoza, Argentina

    $59

  • Chianti Riserva

    DOCG Tenuta il Palazzo, SeraVino Toscana

    $59

  • Pinot Noir

    Old Parcel, Oregon

    $60

  • Nero d'Avola

    Tenuta Bonincontro, Terre Siciliane

    $60

  • Syrah

    SeraVino, Arezzo, Toscana

    $64

  • Cabernet Sauvignon

    St. Francis, SeraVino, Napa Valley

    $65

  • Lambrusco Riserva DOP

    Venturini Baldini, Reggio Emilia

    $65

  • Super Tuscan

    Under the Tuscan Sun, Toscana

    $67

  • La Roncaia

    Friuli-Venezia Giulia, Merlot

    $67

  • Nebbiolo

    Occhetti, Prunotto, Piemonte

    $68

  • Peppoli

    Chianti Classico DOCG, Antinori

    $69

  • Martin Verastegui

    Vino de la Tierra di Castilla y Leon, Spain

    $79

  • Barbaresco

    Tradizione, Marchesi Barolo, Piemonte

    $95

  • Etude

    Pinot Noir, Carneros Estate

    $97

  • Barolo DOCG

    Terre Sabaude, Piemonte, Italy

    $99

  • Guidalberto

    Tenuta San Guido, Baby Sassicaia

    $129

  • Brunello di Montalcino

    Pian delle Vigne, Antinori

    $129

  • Joseph Phelps

    Cabernet Sauvignon, Napa Valley

    $129

  • Allegrini

    Amarone della Valpolicella Classico, Veneto

    $135

  • Pio Cesare

    Barolo DOCG, Piemonte, Italy

    $140

  • Caymus Vineyards

    Cabernet Sauvignon, Napa Valley

    $170

  • Antinori

    Tignanello, Toscana, Italy

    $290

  • Sassicaia

    Tenuta San Guido

    $480

  • Opus One

    Napa Valley

    $550

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Cocktails

  • Serafina Champagne Cocktail

    Stoli, Elderflower & Raspberry, topped with DOCG Prosecco

    $16

  • Aperol Spritz

    Prosecco, Aperol, Club Soda & Orange Wheel

    $14

  • Mojito Flor De Cana

    Fresh Mint & Lime Juice

    $15

  • Espresso Martini

    Stoli Vanilla, Caffé Borghetti & a shot of espresso

    $16

  • Jalapeño Margarita

    Jalapeño Tequila, Cointreau, Lime & Agave

    $17

  • Negroni

    Gin, Campari, Vermouth & Orange Peel

    $17

Beer

  • Peroni, Amstel Light, Corona, Blue Moon, Lagunitas IPA, Moretti La Rossa

    $9

  • Heiniken 00 (Non alcoholic)

    $9

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Brunch Drinks

  • BLOODY MARY

    Upstate Vodka & homemade Serafina bloody Mary mix

    $16

  • BELLINI

    SeraVino Prosecco Riserva Fantinel & peach puree

    $13

  • NEGRONI

    Bombay Dry, Campari, Antica Formula

    $18

  • TRUE MULE

    True Vodka, Organic Ginger Beer

    $17

  • STRAWBERRY BASIL MARTINI

    Grey Goose La Poire, St Germain, strawberry & basil

    $16

  • SERAFINA CHAMPAGNE COCKTAIL

    Grey Goose , elderflower & raspberry, topped with DOCG Prosecco

    $18

  • CLASSIC MARGARITA

    Patron Silver, fresh lime juice

    $17

  • STRAWBERRY BASIL MARTINI

    Grey Goose La Poire, St Germain, strawberry & basil

    $18

  • MEZCAL NEGRONI

    Mezcal, Campari, Antica Formula

    $18

  • OLD FASHIONED

    Classic Old Fashioned

    $18

  • APEROL SPRITZ

    Classic recipe

    $16

  • ESPRESSO MARTINI

    Vanilla Vodka, Kahlúa & a shot of espresso

    $19

  • MANHATTAN

    Woodford Reserve & Antica Formula

    $18

  • MANHATTAN

    Woodford Reserve & Antica Formula

    $18

The Veuve Clicquot bar

  • VEUVE CLICQUOT BRUT YELLOW LABEL

    $23

  • VEUVE CLICQUOT ROSÉ

    $32

Fresh squeezed juice bar

  • CLEANSER JUICE

    Green apple, lemon & ginger

    $12

  • VITAMIN

    Carrots, orange & ginger

    $12

  • DR. GREEN

    Green apple, spinach parsley, cucumber, lemon & ginger

    $13

Brunch Menu

  • TRUFFLE OMELETTE

    Three farm eggs, black truffle & fontina cheese. Served with truffle fries

    $26

  • EGGS BENEDICT

    Poached eggs with guanciale on an English muffin topped with homemade hollandaise sauce

    $21

  • SERAFINA BURGER

    Free range beef from Double R Ranch, mozzarella, avocado, sunny side up egg & bacon served with French fries

    $26

  • SMOKED SALMON BENEDICT

    On an English muffin with homemade hollandaise sauce & smoked Scottish salmon

    $23

  • STEAK & FABULOUS EGGS

    10 oz. grilled sirloin steak with two sunny side up eggs & French fries

    $38

  • KALE FRITTATA

    Rosemary, kale & potato frittata served with baby kale salad

    $21

  • AVOCADO TOAST

    Avocado on toasted bread, two poached eggs sprinkled pork guanciale & black pepper served with grilled tomatoes & mixed green salad

    $23

  • PIZZA CARBONARA

    Served with crispy guanciale, black pepper & two eggs

    $25

  • SALMON BURGER

    Served with avocado, tartar sauce & French fries

    $29

  • TURKEY BURGER

    Served with lettuce, tomato, avocado, fontina cheese, tartar sauce & French fries

    $24

From the menu

  • KALE SALAD

    With Pecorino Romano, pear, fresh mint, Serrano chili & mini croûtons

    $20

  • INSALATA DI PORTO CERVO

    Romaine, carrots, hearts of palm, corn, avocado & lemon dressing

    $20

  • AVOCADO SAN PIETRO

    Shrimp, arugula, grape tomatoes, cannellini & Champagne mustard

    $23

  • SPICY PENNE ALLA VODKA

    Homemade tomato sauce, red pepper flakes, a splash of vodka & cream

    $23

  • SPAGHETTI CARBONARA

    Bacon, Parmigiano Reggiano, Pecorino, eggs & black pepper

    $25

  • TAGLIOLINI AL TARTUFO NERO GRATINATI

    Baked tagliolini, Italian black truffle & bechamella

    $39

  • BRANZINO AI CHERRY TOMATOES

    Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus

    $34

  • POLLO ALLA PARMIGIANA

    Free range chicken breast, breaded & sautéed, topped with tomato & mozzarella

    $35

  • SPAGHETTI SQUASH

    Spaghetti squash with sautéed vegetable mix, pine nuts & tomato sauce

    $25

Sides

  • EXTRA EGGS

    $3

  • BACON

    $4

  • AVOCADO

    $4

  • ITALIAN SAUSAGE

    $6

  • PROSCIUTTO DI PARMA

    $12

  • SMOKED SALMON

    $12

  • TRUFFLE FRIES

    $14

  • TRUFFLE MASHED POTATOES

    $15

Pizza

  • Italian Classica

  • MARINARA (Vegan)

    Tomato, oregano & garlic (No cheese, vegan)

    $17

  • MARGHERITA

    Tomato, mozzarella, basil & olives

    $21

  • NAPOLETANA

    Tomato, mozzarella, anchovies, capers & basil

    $22

  • PEPPERONI

    Tomato, mozzarella & pepperoni

    $23

  • V.I.P.

    Tomato, “fior di latte” mozzarella & basil

    $23

  • D.O.C.

    Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes

    $24

  • 4 STAGIONI

    Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma

    $24

  • REGINA

    Tomato, buffalo mozzarella & basil

    $25

  • GOURMET DI SERAFINA

    (White pizza)

  • BIANCA

    Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano

    $22

  • FORMAGGI D'ITALIA

    Mozzarella, fontina, Parmigiano Reggiano & gorgonzola

    $23

  • BRESAOLA

    Mozzarella, fontina, Italian bresaola & baby arugula

    $25

  • AI PORCINI

    Italian porcini mushrooms & herbs

    $27

  • GOAT CHEESE

    Mozzarella, roasted peppers, eggplant & baby arugula

    $27

  • AI FIORI DI ZUCCA

    Mozzarella, fontina, anchovies & zucchini blossom

    $27

  • TARTUFO NERO

    Our secret recipe, a bouquet of Italian cheeses & black truffle

    $31

  • Di Serafina

  • AI FUNGHI

    Tomato, mozzarella & mushrooms

    $23

  • PIZZA ALLA VODKA

    Homemade vodka sauce & fior di latte mozzarella

    $23

  • PORTOFINO

    Tomato, mozzarella, homemade pesto & pine nuts

    $23

  • DI FABIO

    Tomato, mozzarella, prosciutto di Parma & chopped tomatoes

    $24

  • ALLA NORCINA

    Tomato, mozzarella, mushrooms & spicy sausage

    $24

  • ALL’ UOVO

    Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg

    $26

  • DI VITTORIO

    Fresh burrata, tomato, basil & prosciutto di Parma

    $29

  • La Focaccia

  • IL CESTINO

    Focaccia baked with herbs

    $10

  • LEGGERA

    “Fior di latte” mozzarella, sliced tomatoes & basil

    $21

  • LIGURE

    “Fior di latte” mozzarella, sliced tomatoes, prosciutto di Parma & basil

    $22

  • DI SOFIA

    Robiola & truffle oil. Our own specialty

    $29

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